Tampa Bay Restaurant Week 2017

June 15, 2017 @ 4:00 am – June 26, 2017 @ 3:59 am
At participating Tampa Bay area restaurants

Foodies, rejoice!
Your favorite local restaurants.
Ten days. Three-course prix fixe menus.

Creative Loafing Tampa’s annual Food Issue hits stands on June 15th and, to celebrate, we’re hosting our 10th annual Tampa Bay Restaurant Week from June 15th through 25th—and foodies’ stomachs are already beginning to growl in excitement!

Tampa Bay Restaurant Week
June 15th through 25th
At participating Tampa Bay area restaurants

For a limited time, participating Tampa Bay area restaurants will offer three-course prix fixe menus (and additional special menu offerings) for only $30 or $45 per couple or person! It’s a great way for you to dine at restaurants you’ve been dying to try (or can’t get enough of).

All you have to do is visit any participating restaurant from June 15th through 25th and ask for the Tampa Bay Restaurant Week menu!


717 South
Acropolis Greek Taverna
Beach Bar and Restaurant
Besito Mexican
Bizou Brasserie
Brio Tuscan Grille
Buya Ramen
Carmel Kitchen
Caseys Craft Bar Kitchen
Castile Restaurant
Catcher and the Rye
Chakana SoHo
Clear Sky Draught Haus
Coastal Cantina and Grill
Cru Cellars
Cuvee 103 Bistro
Dr. BBQ available at Datz
Dolce Speakeasy & Supperclub
Doormét: Gourmet Café
Dunedin Smokehouse
Élevage Restaurant
Fodder & Shine
Franklin Manor
Holy Hog BBQ
Iberian Rooster
Mad Dogs & Englishmen
Mangia Gourmet
Marlow’s Tavern
Mermaid Tavern
Mise en Place
Mitchell’s Fish Market
Noble Rice
Ohana Cafe
Oyster Bar
Pisces Sushi and Global Bistro
Proper Kitchen & Cocktails
Ricky P’s Creole Kitchen
Rusty Pelican
Sea Porch and Rowe Bar at the Don Cesar
Seasons 52
Sono Café
Southern Fresh
Waterside Grill
Tap Room at the Hollander Hotel
Taps Wine and Beer Restaurant
The Birch & Vine
The Black Pearl
The Bricks
The Living Room on Main
The Refinery
Thirsty First
Urban Cantina
Wine Exchange Bistro & Wine Bar

Don’t forget to join us at the Tampa Bay Restaurant Week kickoff event, Creative Loafing’s Meet The Chefs 2017—a unique opportunity to rub elbows with the chefs behind some of your favorite restaurants and menu items during an intimate meet and greet with more than ten of the area’s amazing, local chefs!

Special thanks to Tito’s Handmade Vodka, the Official Vodka of Restaurant Week, and Kahwa Coffee, the Official Coffee of Restaurant Week, and Stella Artois the Official Beer of Restaurant Week!

tampabayrestaurantweek.com | #CLRestaurantWeek


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